Vanilla Sponge (without eggs).
You can have Vanilla Sponge (without eggs) using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Vanilla Sponge (without eggs)
- You need 1 1/4 cups of plain flour.
- Prepare 1 1/2 tsp of baking powder.
- You need 1/2 tsp of soda bicarbonate.
- It's 3/4 cup of condensed milk.
- You need 4 tbsp of melted butter.
- You need 1 tsp of vanilla extract.
- It's 6 tbsp of water.
- Prepare tin of Melted butter for greasing the.
- You need tin of Plain flour for dusting the.
Vanilla Sponge (without eggs) instructions
- Grease and dust a 7" tin, ensuring the flour has coated the tin evenly. Keep it aside..
- Preheat oven to 180°.
- Sieve plain flour, baking powder and soda bicarbonate and keep it aside..
- In a mixing bowl, combine condensed milk, melted butter and vanilla extract. Mix it well..
- Then fold in the sieved flour mixture to it along with water..
- The batter should be of dropping consistency..
- Pour the batter into the prepared tin and bake it for 25 minutes at 180°.
- Once it's baked, let it cool down a little before you unmould it..

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